I was in Sacramento today for my monthly quilt guild meeting. After the meeting I drove a half hour or so to Guy Fieri’s Johnny Garlic’s Restaurant in Roseville. I had French Onion soup which was very nice, and Volcano Chicken—chicken breast with a spicy teriyaki sauce. It was tasty and came with mashed potatoes and broccoli. I also splurged for Bananas Foster, which was okay. I thought it would have more flavor.
I enjoyed my lunch. That makes two of Guy’s restaurants that I have been to. The other is Tex Wasabi in Santa Rosa, which I visited several years ago. There is a Tex Wasabi in Sacramento, as well, and I may go to that one on another trip.
I read that Johnny Garlic’s will be opening in Dublin, CA, about an hour from my home. I go to Dublin several times a year, so I will probably eat there sometime.
See more progress on: Visit restaurants shown on Food Network
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